
Dibentin Capsules
A comprehensive formula for managing health in diabetics.
Rs.140.00
Product Details
Dibentin Capsules is comprehensive formula which contains herbs which helps to improve glucose metabolism & assimilation. Active principles in Saptaranga, Madhunashini may help to enhance and induce insulin secretion, improve glucose metabolism and may help to lower blood sugar levels. Herbs like Amalaki, Amrit, Saptaranga may protect against the destruction of beta cells by providing immunomodulatory action. Combination of herbs in the formula may prevent the secondary complications due to the increased blood sugar levels.
KEY INGREDIENTS
Saptrang
Casearia esculenta
Saptrang is a well-known herb in Ayurveda and traditional practice for supporting metabolic balance. The main constituents of the plant, salicinol and kotalanol, interact with intestinal alpha-glucosidase enzymes, thereby moderating the breakdown of dietary carbohydrates into absorbable sugars. Through this mechanism, it helps support healthy post-meal glucose balance.
Haridra
Curcuma longa
Haridra has been valued since ancient times for its role in supporting metabolic balance. The active constituent of turmeric, curcumin, is recognized for its influence on healthy glucose regulation and cellular protection. Haridra helps maintain normal metabolic function and supports the body’s adaptive response during early metabolic imbalances.
Amalaki
Emblica officinalis
Amalaki, or Indian gooseberry, is well known for its immune-supporting properties and its role in promoting metabolic balance. Amla contains chromium, a trace mineral that supports healthy carbohydrate metabolism and improves cellular responsiveness to insulin. It is also rich in vitamin C, a potent antioxidant that helps reduce oxidative stress in the body, supporting overall metabolic and cellular health.
Asana
Pterocarpus marsupium
The bark of the Asana tree is highly valued in Ayurveda for supporting metabolic balance and pancreatic health. It helps protect pancreatic cells and supports normal insulin activity, thereby assisting in the maintenance of healthy blood glucose levels. Additionally, it safeguards liver cells from oxidative damage due to its antioxidant properties.
Methika
Trigonella foenumgraceum
The anti-diabetic property of fenugreek seeds is attributed to its active substances such as trigonelline, saponins, diosgenin, and 4-hydroxy isoleucine. Saponins reduce the rate of glucose absorption in the digestive system, galactomannan helps in glucose reabsorption, 4-hydroxyisoleucin stimulates insulin secretion by the pancreas and also decreases insulin resistance. They are high in soluble fibre that modulates postprandial glucose levels by delaying the absorption of sugar in the intestines.
KEY BENEFITS
Helps improve glucose metabolism.
Helps lower blood glucose levels.
Helps prevent secondary complications.
Helps protect against the destruction of insulin-producing cells.
Helps improve the quality of life in diabetics.