Dibentin Capsules
A comprehensive formula for managing health in diabetics.
Rs.140.00
Product Details
Dibentin Capsules is comprehensive formula which contains herbs which helps to improve glucose metabolism & assimilation. Active principles in Saptaranga, Madhunashini may help to enhance and induce insulin secretion, improve glucose metabolism and may help to lower blood sugar levels. Herbs like Amalaki, Amrit, Saptaranga may protect against the destruction of beta cells by providing immunomodulatory action. Combination of herbs in the formula may prevent the secondary complications due to the increased blood sugar levels.
KEY INGREDIENTS
Saptrang
Casearia esculenta
Saptrang is a well-known herb used in diabetes in Ayurveda and by folklore practitioners. The main constituents of the plant, salicinol and kotalanol, bind to the intestinal enzyme called alpha-glucosidases, preventing the breakdown of carbohydrates into glucose. Thus, it helps bring down glucose levels in the blood.
Haridra
Curcuma longa
Haridra has been known for its anti-diabetic action since ages. The active component of turmeric, curcumin, has been considered a potential treatment for diabetes and its complications. Haridra helps to slow down the progression of prediabetes to type 2 diabetes mellitus.
Amalaki
Emblica officinalis
Amalaki or Indian gooseberry is known for its immune-boosting properties and is also recognized as a great remedy for diabetes. Amla comprises chromium, a mineral that regulates carbohydrate metabolism, making the body more responsive to insulin and keeping blood sugar under control. It is also rich in vitamin C, a powerful antioxidant that reduces oxidative stress in the body, an underlying cause of conditions like diabetes.
Asana
Pterocarpus marsupium
The bark of the Asana tree is considered one of the best remedies for diabetes and is extensively used in Ayurveda. It prevents damage to pancreatic cells, promotes insulin secretion, thereby helping manage blood sugar levels. Additionally, it protects the liver against cell damage due to its antioxidant activity.
Methika
Trigonella foenumgraceum
The anti-diabetic property of fenugreek seeds is attributed to its active substances such as trigonelline, saponins, diosgenin, and 4-hydroxy isoleucine. Saponins reduce the rate of glucose absorption in the digestive system, galactomannan helps in glucose reabsorption, 4-hydroxyisoleucin stimulates insulin secretion by the pancreas and also decreases insulin resistance. They are high in soluble fibre that modulates postprandial glucose levels by delaying the absorption of sugar in the intestines.
KEY BENEFITS
Helps improve glucose metabolism.
Helps lower blood glucose levels.
Helps prevent secondary complications.
Helps protect against the destruction of insulin-producing cells.
Helps improve the quality of life in diabetics.